08版 - 让“红果果”成为“致富果”“幸福果”

· · 来源:tutorial资讯

或者是这种带着几分荒诞、又透着高级感的时尚大片:

Industrial production of kanten (the Japanese name for agar, which translates as “cold weather” or “frozen sky”) began in Japan in the mid-19th century by natural freeze drying, a technique that simultaneously dehydrates and purifies the agar. Seaweed is first washed and boiled to extract the agar, after which the solution is filtered and placed in boxes or trays at room temperature to congeal. The jelly is then cut into slabs called namaten, which can be further processed into noodle-like strips by pushing the slabs through a press. These noodles are finally spread out in layers onto reed mats and exposed to the sun and freezing temperatures for several weeks to yield purified agar. Although this traditional way of producing kanten is disappearing, even today’s industrial-scale manufacturing of agar relies on repeated cycles of boiling, freezing, and thawing.

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给药方式的颠覆或许是更关键的优势。Vosoritide需每日皮下注射,而Infigratinib是口服小分子药物,这对于需要长期治疗的儿童来说,依从性和生活质量的影响十分显著。

A01头版